A generous bag of naturally dark, organic whole apricots, retaining their rich, slightly tangy flavour and high nutrient content. This size is ideal for families, extensive baking, or soaking for use in breakfast cereals and compotes.
A good value bag of soft, sweet dates, providing a readily available source of natural energy and fibre. These dates are perfect for general cooking, blending, and as a simple, sweet snack option.
A larger, practical bag of organic walnut halves, ideal for regular baking, granola making, or use in pestos and stuffings. Walnuts add a robust, earthy flavour and a welcome crunch to both sweet and savory dishes.
Finely ground almonds, which are skin-on, providing a moist texture and deep, nutty flavour to baking. This high-fibre, gluten-free product is essential for classic recipes like frangipane, macaroons, and is widely used to replace or supplement wheat flour in cakes and batters.
Soft, sun-dried organic apricots, characterized by their natural dark colour, intense tartness, and chewy texture, as no sulphur dioxide is used. This medium bag is a wholesome source of iron and fibre, great for snacking or adding to stews and tagines.
Naturally sweet, chewy organic figs, offering a subtle, honeyed flavour and a dense, unique texture. This medium bag is a fantastic source of fibre, excellent for snacking, serving with cheese, or chopping into baking and breakfast cereals.
Convenient halves of organic pecan nuts, known for their rich, buttery flavour and tender texture. These are indispensable for traditional American baking (like pecan pie), and are also excellent for snacking, sprinkling on salads, or adding to granola.
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241 Devonshiren Street Lebanon, PA 17042
+1-800-123-45-67
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