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Showing 17–28 of 28 results
Garlic Granules Organic 25g
£1.84
Cinnamon Quills Organic 15g
£2.05
Smoked Paprika Organic 25g
£1.84
Finely ground organic cumin, offering the signature warm, earthy, and aromatic flavour of the seed in a readily mixable form. Ideal for quickly incorporating into dips, spice rubs, and sauces.
A small jar of finely ground organic ginger root, providing a warm, spicy, and slightly sweet flavour. This staple spice is used extensively in baking, curries, marinades, and beverages like ginger tea.
Finely ground organic nutmeg, offering a warm, sweet, and intensely aromatic flavour. This spice is perfect for instantly flavouring custards, creamy sauces, potato dishes, and sweet baked goods.
Fragrant, dried lavender buds, prized for their sweet, floral, and slightly woody aroma. These flowers are used sparingly to brew a calming, aromatic tea, incorporated into baking and desserts, or used in potpourri and sachets for relaxation.
A traditional organic sweet spice blend (typically including cinnamon, nutmeg, allspice, and cloves) used in British and Commonwealth baking. It is essential for flavouring fruit cakes, puddings, mince pies, and sweet buns.
A large bag of dried nettle leaves, offering a subtle, earthy, and slightly herbaceous flavour when brewed. Nettle is highly valued in traditional herbalism for its high mineral and vitamin content, often consumed as a nourishing tonic tea.
A generous bag of dried peppermint leaves, renowned for their intense, cooling menthol flavour and highly refreshing aroma. This popular herb is traditionally brewed as a tea to aid digestion, soothe headaches, and invigorate the senses, making it a staple herbal infusion.
The dried leaves of the red raspberry plant, which offer a mild, slightly grassy, and earthy flavour. Raspberry leaf is famously known as a traditional women’s tonic, often brewed as a tea, and is considered beneficial due to its gentle, pleasant taste.
A small jar of dried organic sage leaves, offering a strong, slightly pungent, and earthy flavour. Sage is a classic herb essential for seasoning poultry, pork, stuffings, and used in Italian and British cuisine.
The dried pods of the Senna plant, traditionally used in herbalism for their potent laxative properties. Typically brewed in small quantities, often with other herbs to improve flavour.
Ground organic paprika that has been slow-smoked over oak wood, giving it a deep, intense, smoky flavour and rich red colour. This spice is essential for Spanish cuisine, adding depth to stews, eggs, and rubs.
Small, dried organic flower buds known for their incredibly intense, pungent, and warm flavour. Whole cloves are essential for flavouring glazes, studding hams, infusing liquids, and adding depth to warming drinks and traditional sweet baking.
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241 Devonshiren Street Lebanon, PA 17042
+1-800-123-45-67
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© 2020 Naturally All rights reserved by Ninetheme.