A smooth, savoury butter made from lightly roasted sunflower seeds, which enhances their natural flavour and nutty aroma. This spread offers a slightly more intense taste than the raw version and is a great, versatile, allergy-friendly alternative to traditional peanut butter.
A velvety smooth almond butter made from deeply roasted almonds for maximum flavour intensity, containing no added salt. The rich, complex nutty taste shines through in this spread, making it ideal for incorporating into sauces, dressings, or enjoying as a naturally rich, unsalted topping.
A generous 1KG tub of velvety smooth peanut butter, containing only roasted peanuts with no added salt, sugar, or palm oil. This spread offers a clean, intense peanut flavour and an easy-to-spread consistency, perfect for baking, smoothies, and sauces.
A bold, savoury spread combining high-quality organic peanuts with the complexity of smokey flavour and a gentle chilli kick. This specialty butter is perfect for Asian cooking, stir-fries, marinades, or adding a unique, spicy dimension to toast and sandwiches.
A dark, rich, and highly nutritious tahini made from organic, unhulled sesame seeds, which contain the full fibre and mineral content of the seed. This whole tahini has a distinct, more intense, and slightly bitter flavour, making it perfect for those who appreciate the robust taste and superior nutritional profile.
A richly flavoured, naturally deep green butter made from roasted pumpkin seeds, providing a high source of zinc and healthy fats. This spread offers an intense, nutty, and slightly savoury flavour, excellent for blending into dips, drizzling over oatmeal, or using as a colourful filling for baking.
A unique, slightly tannic, and intensely flavoured butter made from raw walnuts, known for their high Omega-3 content. This thick, dark spread is best used in dressings, mixed into desserts, or paired with strong cheeses and crackers to complement its robust, slightly bitter edge.
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