Bushwacker Wholefoods
Tender, dark green organic sea vegetable with a subtle sweet flavour and a pleasant, slippery texture when rehydrated. Wakame is a traditional staple in Japanese cuisine, most famously used in miso soup, but also excellent in sunomono (vinegared salads) for its soft structure and nutrient density.
Cotswold Orchard Herbs Fire Cider Original 500 ml – A bold and spicy wellness tonic crafted with raw apple‑cider vinegar “with the mother”, infused for at least five weeks with 18 organic ingredients including garlic, ginger, turmeric, chilli, orange, red onion, rosemary, thyme and juniper berries.
Infinity Gluten-Free Buckwheat Flour – A wholesome, naturally gluten-free flour made from finely ground buckwheat. Rich in fiber, protein, and essential minerals, it adds a hearty, nutty flavor to baked goods and pancakes. Perfect for gluten-free cooking and baking, offering both nutrition and great taste.
A.Vogel Herbamare 250 g – A natural seasoning salt made from hand‑harvested sea salt infused with a selection of fresh organic herbs and vegetables, including celery, leek, onion, parsley, garlic, basil, rosemary, thyme and kelp seaweed for a trace of iodine.
Clearspring Wakame (Dried Sea Vegetable) – A premium dried seaweed product featuring dark green fronds of wakame (Undaria pinnatifida) sourced from clean waters and prepared simply to retain its natural texture and flavour. It’s naturally rich in minerals like iodine, calcium and magnesium, and is ideal for rehydrating in lukewarm water and then adding to miso…
Cotswold Orchard Herbs Bee Sweet Fire Cider 350 ml – A sweetened version of the classic Fire Cider tonic from Cotswold Orchard Herbs, made with raw apple‑cider vinegar (with the mother) and infused with 18 organic ingredients including garlic, ginger, turmeric, chilli and orange, and lightly sweetened with natural raw honey from local bees.
Infinity Gluten-Free Chickpea Flour – A high-protein, naturally gluten-free flour made from finely ground chickpeas. Packed with fiber and essential nutrients, it lends a nutty, slightly earthy flavor to breads, pancakes, and savory dishes. Ideal for gluten-free cooking and baking with added nutrition.
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241 Devonshiren Street Lebanon, PA 17042
+1-800-123-45-67
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