Description
The dried aerial parts of the cleavers plant, known for its traditional use as a spring tonic and lymphatic support. It is typically brewed into a mild, refreshing tea.
© 2020 Naturally All rights reserved by Ninetheme.
The dried aerial parts of the cleavers plant, known for its traditional use as a spring tonic and lymphatic support. It is typically brewed into a mild, refreshing tea.
Cut and dried lemon verbena leaves, ideal for rapid infusion into highly aromatic, clean-tasting herbal teas and liqueurs.
Small, potent granules of organic flower pollen collected by bees, known for being a dense source of vitamins, minerals, and protein. Often consumed as a supplement, it is sprinkled over yogurt, cereal, or added to smoothies for a natural, slightly sweet, and earthy boost.
Certified organic, cut and dried lemon balm leaves, perfect for quickly infusing a soothing, citrus-scented herbal tea. The organic designation ensures purity and high quality.
Fine powder made from dried liquorice root, offering an intense, distinct, and naturally sweet flavour. Used in baking, confectionery, and herbal remedies for its traditional soothing properties.
Dried eucalyptus leaves, known for their powerful, pungent, and aromatic scent. They are primarily used in steam inhalations, infusers, or added to baths to clear the airways and promote respiratory comfort.
The dried leaves of the coltsfoot plant, traditionally used in herbal smoking mixes or brewed as a tea for respiratory comfort. It has a mild, somewhat grassy flavour.
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© 2020 Naturally All rights reserved by Ninetheme.
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