Whole organic coriander seeds, offering a warm, citrusy, and slightly sweet aroma and flavour when lightly toasted and ground. These seeds are essential for Indian, Middle Eastern, and North African curries, rubs, and spice blends.
The dried leaves of the red raspberry plant, which offer a mild, slightly grassy, and earthy flavour. Raspberry leaf is famously known as a traditional women’s tonic, often brewed as a tea, and is considered beneficial due to its gentle, pleasant taste.
Finely ground organic coriander seed, providing a warm, subtle, citrusy, and slightly sweet flavour. A versatile spice used to thicken and flavour curries, rubs, and vegetable dishes.
Whole organic fennel seeds, known for their distinct, sweet, and highly aromatic licorice-like flavour. These seeds are used in Indian cooking, for seasoning bread, in sausages, and often chewed after meals as a traditional digestive aid.
A pre-blended organic mix of spices (including turmeric, coriander, and cumin) designed to provide a quick, balanced base for curry dishes. This convenient mix offers a warm, savory flavour profile for easy, everyday cooking.
A small jar of finely ground organic cayenne pepper, delivering a strong, clean heat and flavour to savoury dishes. This versatile spice is used to add controlled spiciness to curries, sauces, dry rubs, and for general seasoning.
The dried pods of the Senna plant, traditionally used in herbalism for their potent laxative properties. Typically brewed in small quantities, often with other herbs to improve flavour.
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241 Devonshiren Street Lebanon, PA 17042
+1-800-123-45-67
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