Bushwacker Wholefoods
Cotswold Orchard Herbs Bee Sweet Fire Cider 350 ml – A sweetened version of the classic Fire Cider tonic from Cotswold Orchard Herbs, made with raw apple‑cider vinegar (with the mother) and infused with 18 organic ingredients including garlic, ginger, turmeric, chilli and orange, and lightly sweetened with natural raw honey from local bees.
Genni Oils Sea‑Moss Gel (Mango / Guava / Soursop) – A tropical‑flavored super‑food gel made from wild‑harvested sea moss blended with juicy mango, sweet guava and creamy soursop, offering a delicious way to support digestion, thyroid function, and overall wellness with a nutrient‑rich boost in every spoonful.
Infinity Gluten-Free Buckwheat Flour – A wholesome, naturally gluten-free flour made from finely ground buckwheat. Rich in fiber, protein, and essential minerals, it adds a hearty, nutty flavor to baked goods and pancakes. Perfect for gluten-free cooking and baking, offering both nutrition and great taste.
Clearspring Arame (Dried Sea Vegetable) – A premium dried sea‑vegetable made from Eisenia bicyclis, this arame features a naturally semi‑sweet flavour and a rich nutrient profile. Designed to be rehydrated (soak in cool water for 30 minutes until it ~doubles in size, rinse and drain), then it can be sautéed, boiled or added directly to soups,…
Celtic Salt Coarse 1kg – A premium, unrefined sea salt hand-harvested from the clean coastal waters of France. Naturally rich in minerals and trace elements, its coarse texture adds depth and crunch to dishes. Ideal for seasoning, brining, or use in grinders, offering pure, wholesome flavor straight from the sea.
Cotswold Orchard Herbs Fire Cider Beesweet 500ml – A revitalizing, handcrafted tonic made with raw apple cider vinegar infused with a blend of warming herbs, roots, and a touch of natural honey. Perfect for supporting immunity, digestion, and overall wellness, this traditional blend delivers a zesty, sweet-spicy kick in every sip.
Just Naturals GF Flour – Brown Teff – A premium, gluten‑free flour made from wholegrain brown teff, offering a mild nutty and earthy flavour. Sourced from the tiny ancient grain Teff (which is naturally gluten‑free) and finely milled, this flour is rich in fibre, protein and minerals like iron and magnesium.
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