Crazy Jacks Organic Prunes 200g

A convenient, smaller bag of finely shredded, dried organic coconut, suitable for occasional baking or making smaller batches of confectionery. This ingredient adds a concentrated coconut flavour and light texture to various desserts and curries.

Whole, creamy cashew nuts, known for their soft texture and sweet, buttery flavour. These are highly versatile for snacking, using in Asian cooking (especially curries and stir-fries), or blending to create rich, dairy-free creams and sauces.

Shelled pistachio nuts, offering a vibrant green colour and a sweet, distinctive flavour. These kernels are highly versatile, perfect for snacking, baking (especially in Mediterranean and Middle Eastern desserts), or chopping for a colourful topping on savory dishes and salads.

Small, wrinkled tubers (not true nuts) with a slightly sweet, earthy flavour and a very fibrous, chewy texture. Tiger nuts are popular in paleo and allergen-free diets, and are used to make ‘horchata’ (a traditional Spanish milk) or eaten raw as a high-fibre snack.