A delicious and nutritious breakfast cereal made from a blend of ancient grains like quinoa, buckwheat, and rice. These light, crispy hoops are gently sweetened and offer a unique, complex flavour profile compared to standard cereals. They are a good source of fibre and provide a robust, traditional texture for a wholesome breakfast.
Celtic Salt Fine 1kg – A natural, unrefined sea salt sourced from the pure coastal waters of France. Packed with essential minerals and trace elements, its fine texture makes it ideal for everyday cooking, seasoning, and baking. A wholesome alternative to regular table salt, offering rich flavor and balanced nutrition.
A.Vogel Herbamare 125 g – A premium seasoning salt made from unrefined sea salt infused with organically‑grown herbs and vegetables, plus iodine‑rich kelp.
Celtic Salt Coarse 1kg – A premium, unrefined sea salt hand-harvested from the clean coastal waters of France. Naturally rich in minerals and trace elements, its coarse texture adds depth and crunch to dishes. Ideal for seasoning, brining, or use in grinders, offering pure, wholesome flavor straight from the sea.
Infinity Gluten-Free Chickpea Flour – A high-protein, naturally gluten-free flour made from finely ground chickpeas. Packed with fiber and essential nutrients, it lends a nutty, slightly earthy flavor to breads, pancakes, and savory dishes. Ideal for gluten-free cooking and baking with added nutrition.
Cotswold Orchard Herbs Fire Cider Original 350 ml – A vibrant, triple cold‑pressed tonic made from raw apple‑cider vinegar “with the mother” and infused for a minimum of five weeks with an energising blend of organic garlic, ginger, turmeric, chilli, orange, red onion, herbs and spices. Crafted to support overall wellness, gut health, circulation and immune function in a zesty, spicy,…
Just Naturals GF Flour – Brown Teff – A premium, gluten‑free flour made from wholegrain brown teff, offering a mild nutty and earthy flavour. Sourced from the tiny ancient grain Teff (which is naturally gluten‑free) and finely milled, this flour is rich in fibre, protein and minerals like iron and magnesium.
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