Crunchy, wholesome sticks made from organic wheat and oat bran. These simple, extruded sticks are designed to be a highly concentrated source of fibre, making them perfect for adding to other cereals, yogurts, or simply enjoying with milk for a robust, gut-health boosting breakfast.
The whole, hulled kernel of the oat grain, unprocessed and requiring the longest cooking time. Oat groats result in a very chewy, nutrient-dense breakfast cereal or side dish with a deep, earthy flavour and hearty texture.
A premium, richly mixed organic muesli blend featuring a generous selection of fruit, nuts, and seeds. This deluxe blend is ready to eat and offers a complex range of flavours and textures for a quick, wholesome, and satisfying breakfast.
Rolled organic millet, creating soft, easily digestible flakes. Millet is a naturally gluten-free grain that cooks into a light, creamy porridge or can be added to baking. It has a mild flavour that readily absorbs other spices and ingredients.
The large-format option of the premium, richly mixed organic Deluxe Muesli. Ideal for frequent muesli lovers, this blend contains a plentiful mix of fruit, nuts, and seeds, offering excellent value for a quick, wholesome, and satisfying breakfast.
Rolled organic whole brown rice, resulting in light, delicate, and naturally sweet flakes. These gluten-free flakes cook quickly into a creamy porridge or can be used raw in muesli. They are highly digestible and offer a gentle texture.
Rolled organic rye grains, offering a distinct, slightly earthy and tangy flavour. These flakes cook into a very hearty, chewy porridge or add a robust, traditional flavour and texture to muesli and baked goods.
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241 Devonshiren Street Lebanon, PA 17042
+1-800-123-45-67
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