Infinity Organic Quinoa Flakes 500g

Rolled organic quinoa grains, offering a fast-cooking, high-protein alternative to oat flakes. These thin flakes cook in minutes, resulting in a light, fluffy porridge with a mild, slightly nutty flavour. A nutritious, naturally gluten-free base for breakfast.

Rolled, gluten-free organic buckwheat, known for its deep, earthy flavour. These flakes soften quickly and are excellent for a quick-cook hot cereal, or they can be used raw in muesli for a uniquely soft and pliable texture.

Classic, crisp, golden flakes made from organically grown corn. This simple, traditional breakfast cereal is naturally gluten-free and lightly sweetened, offering a reliable, satisfying crunch when served with milk. It’s a reliable, staple breakfast that pairs well with almost any fruit.

Rolled organic barley grains, offering a chewy texture and rich, nutty flavour. These flakes cook faster than whole barley and are great for making a hearty breakfast porridge, adding substance to muesli, or incorporating into homemade bread and cookies.