Finely milled organic oat bran, perfect for boosting fibre content in any meal. Known for its high beta-glucan content, this soft powder is versatile—excellent for thickening smoothies, mixing into baking, or making a creamy, quick-cooking porridge.
A balanced cut of organic oats, perfect for a smooth yet satisfyingly textured porridge. This oatmeal cooks faster than coarse varieties but retains more structure than fine oatmeal, making it a popular choice for traditional hot cereal.
Rolled organic millet, creating soft, easily digestible flakes. Millet is a naturally gluten-free grain that cooks into a light, creamy porridge or can be added to baking. It has a mild flavour that readily absorbs other spices and ingredients.
Premium, organic oat bran offered in a larger package size for dedicated daily use. This pure, finely ground bran provides an easy, heart-healthy way to increase soluble fibre intake, perfect for a creamy hot cereal or blending into baked goods and shakes.
A larger, more economical bag of certified organic, gluten-free rolled oats. These oats provide a versatile, safe, and creamy base for those with gluten sensitivities who still desire a hearty, wholesome oat product.
Organic wheat flakes that have been lightly toasted for extra flavour and crispness. A versatile, ready-to-eat cereal base that provides a traditional crunch and texture, perfect for mixing with milk, fruit, and nuts.
Certified organic, pure oats grown and processed under strict controls to ensure they are safe for those avoiding gluten. These rolled oats offer a creamy texture and are suitable for making porridge, muesli, or gluten-free baking.
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241 Devonshiren Street Lebanon, PA 17042
+1-800-123-45-67
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