Whole, creamy cashew nuts, known for their soft texture and sweet, buttery flavour. These are highly versatile for snacking, using in Asian cooking (especially curries and stir-fries), or blending to create rich, dairy-free creams and sauces.
A good value bag of soft, sweet dates, providing a readily available source of natural energy and fibre. These dates are perfect for general cooking, blending, and as a simple, sweet snack option.
Finely ground almonds, which are skin-on, providing a moist texture and deep, nutty flavour to baking. This high-fibre, gluten-free product is essential for classic recipes like frangipane, macaroons, and is widely used to replace or supplement wheat flour in cakes and batters.
Small, wrinkled tubers (not true nuts) with a slightly sweet, earthy flavour and a very fibrous, chewy texture. Tiger nuts are popular in paleo and allergen-free diets, and are used to make ‘horchata’ (a traditional Spanish milk) or eaten raw as a high-fibre snack.
A large, economical package of high-quality organic dates, ensuring a steady supply of this natural, versatile sweetener. Ideal for high volume use in raw food preparation, date syrup, or as a continuous family snack.
A versatile half-kilo bag of organic raisins, suitable for general baking, use in bread recipes, or mixing into homemade trail mixes and granola.
A larger, practical bag of organic walnut halves, ideal for regular baking, granola making, or use in pestos and stuffings. Walnuts add a robust, earthy flavour and a welcome crunch to both sweet and savory dishes.
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241 Devonshiren Street Lebanon, PA 17042
+1-800-123-45-67
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