A single-serving, hearty, traditional pie filled with tender pieces of ‘steak’ (likely vegan beef alternative) slow-cooked in a rich ale gravy. Encased in a flaky pastry, this provides a comforting and satisfying meal for those seeking classic British pub food in a convenient format.
A frozen block of traditional Indonesian tempeh, made from fermented organic soya beans. This highly versatile, protein-rich food has a firm, nutty texture and mild, mushroom-like flavour, making it excellent for slicing, marinating, and frying or baking as a hearty meat substitute.
A small, luxurious tub of dairy-free ice cream that perfectly balances sweet salted caramel with the complex, aromatic spice blend of traditional Chai. This dessert provides a warm, comforting flavour profile in a cool, smooth texture.
A small tub of intense, rich, and dark dairy-free chocolate ice cream, providing a powerful cocoa hit for the true chocolate lover. This flavour is made with high-quality cocoa for a sophisticated and satisfying dessert experience.
A small, individual-serving tub of luxurious, award-winning dairy-free ice cream made with an intense blend of sweet mango and tangy raspberry. This simple, clean-label recipe provides a vibrant, fruity, and refreshing indulgence.
A mixed bag of various frozen berries (typically a blend of strawberries, raspberries, and blackcurrants) offering a balanced sweet and tart flavour profile. This convenient mix is ideal for smoothies, quick compotes, or as a colourful topping for desserts.
A large tub of the ultimate indulgent dairy-free ice cream, packed with rich chocolate flavour and substantial pieces of chocolate fudge brownie. This is a substantial, highly satisfying dessert for sharing.
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241 Devonshiren Street Lebanon, PA 17042
+1-800-123-45-67
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