A velvety smooth almond butter made from deeply roasted almonds for maximum flavour intensity, containing no added salt. The rich, complex nutty taste shines through in this spread, making it ideal for incorporating into sauces, dressings, or enjoying as a naturally rich, unsalted topping.
A luxuriously creamy, smooth butter made from organic roasted cashews, offering a naturally sweet flavour and a buttery texture. This spread is perfect for enhancing smoothies, baking, or enjoying on toast. Its mild, rich taste makes it an incredibly versatile, high-quality pantry staple.
A unique, slightly tannic, and intensely flavoured butter made from raw walnuts, known for their high Omega-3 content. This thick, dark spread is best used in dressings, mixed into desserts, or paired with strong cheeses and crackers to complement its robust, slightly bitter edge.
A specialty butter made from raw, whole Brazil nuts, preserving their delicate, earthy flavour and high selenium content. This thick, rich butter is a great way to incorporate the unique nutritional benefits of Brazil nuts into your diet, perfect for raw recipes or enjoying straight from the spoon.
A nutrient-dense, raw butter made from unroasted sunflower seeds, preserving their delicate, slightly earthy flavour and enzyme content. This butter is a popular, low-allergen alternative to nut butters, ideal for raw food recipes, spreading, or adding to smoothies.
A bold, savoury spread combining high-quality organic peanuts with the complexity of smokey flavour and a gentle chilli kick. This specialty butter is perfect for Asian cooking, stir-fries, marinades, or adding a unique, spicy dimension to toast and sandwiches.
A generous 1KG tub of velvety smooth peanut butter, containing only roasted peanuts with no added salt, sugar, or palm oil. This spread offers a clean, intense peanut flavour and an easy-to-spread consistency, perfect for baking, smoothies, and sauces.
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