Moonji Ayurvedic Ice-cream 100ml – Matcha

A large tub of the indulgent, perfectly balanced chocolate and salted caramel swirl dairy-free ice cream. This flavour offers a complex, rich, and sweet-and-salty experience in a generous format.

A bag of pitted sour cherries, providing a sharp, intensely tart flavour ideal for baking and cooking. These cherries hold their shape well when cooked and are essential for making authentic cherry pies, sauces, or adding a tangy contrast to desserts.

A frozen block of traditional Indonesian tempeh, made from fermented organic soya beans. This highly versatile, protein-rich food has a firm, nutty texture and mild, mushroom-like flavour, making it excellent for slicing, marinating, and frying or baking as a hearty meat substitute.

A small, rich tub of dairy-free chocolate ice cream generously mixed with chunks of dense, gooey chocolate fudge brownie pieces. This textural dessert is a complete indulgence for any chocolate enthusiast.