Description
Nairn’s Gluten Free Dark Chocolate & Coconut Biscuit Breaks: A chunky‑style gluten‑free oat biscuit made with whole‑grain oats (57 %) and infused with rich dark chocolate chips (10 %) and toasted coconut flakes (5 %). The biscuit is packaged in convenient pouch packs for snacking on‑the‑go and contains approximately 65 kcal per biscuit, while boasting about 35% less sugar than the average sweet gluten‑free biscuit.
Nairn’s Gluten Free Fruit Oat Biscuit Breaks: A light and fruity gluten‑free oat biscuit made from 60‑66% whole‑grain oats and packed with juicy currants (~13%). Designed to taste indulgent despite the “free‑from” label, each biscuit contains around 46 calories and approximately 40% less sugar than the average gluten‑free sweet biscuit.
Nairn’s Gluten Free Choc Chip Biscuit Breaks: A gluten‑free oat biscuit featuring 56% whole‑grain oats and dark chocolate chips (15%) for a satisfying chocolatey crunch. It offers a sweet treat at about 48 calories per biscuit and contains roughly 30% less sugar compared to standard sweet gluten‑free biscuits.
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