Description
The dried flowering tops of the St. John’s Wort plant, traditionally used in herbalism for mood support. It is brewed as a tea, often noted for its slightly bitter, resinous taste.
© 2020 Naturally All rights reserved by Ninetheme.
The dried flowering tops of the St. John’s Wort plant, traditionally used in herbalism for mood support. It is brewed as a tea, often noted for its slightly bitter, resinous taste.
Fragrant, delicate dried organic chamomile flowers, renowned for their soothing and calming properties. These flowers are traditionally used to brew a gentle, honey-scented tea that aids relaxation and promotes sleep.
Dried elderberries, commonly used in cooking and herbal preparations to make syrups, cordials, and teas for their traditional immune-boosting properties.
The dried leaves of the coltsfoot plant, traditionally used in herbal smoking mixes or brewed as a tea for respiratory comfort. It has a mild, somewhat grassy flavour.
Cut and dried lemon verbena leaves, ideal for rapid infusion into highly aromatic, clean-tasting herbal teas and liqueurs.
Dried whole leaves of the lemon verbena plant, providing a powerful, clean, and elegant lemon aroma and flavour. It makes a wonderfully fragrant, uplifting herbal tea, prized for its intensity.
Vibrant, dried organic calendula petals, used in herbal teas and often incorporated into homemade oils, salves, and washes for their traditional skin-soothing properties.
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© 2020 Naturally All rights reserved by Ninetheme.
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