Fine powder of dried organic turmeric root, offering a warm, earthy, slightly bitter flavour and a vibrant golden-yellow colour. Essential for curries, dahls, and traditionally valued for its anti-inflammatory properties.
Dried leaves of the lemon balm plant, offering a gentle, refreshing, and distinctly citrusy aroma and flavour. It is traditionally brewed as a tea to soothe nerves, reduce stress, and aid restful sleep.
Chewable pieces of dried liquorice root, traditionally used for chewing as a natural sweet treat or boiled to make a sweet decoction.
(Note: Weight not specified) The dried aerial parts or root of the comfrey plant, historically known as “knitbone.” It is mainly used externally in balms and poultices due to its traditional skin-soothing properties.
Fragrant, dried chamomile flowers, perfect for brewing a relaxing, mild, and slightly sweet herbal infusion to aid sleep and soothe digestion.
Dried, often roasted dandelion root, used as a traditional coffee substitute or brewed as a digestive tonic. It has a rich, deep, slightly bitter flavour and is valued for its traditional liver-supporting properties.
Small, potent granules of organic flower pollen collected by bees, known for being a dense source of vitamins, minerals, and protein. Often consumed as a supplement, it is sprinkled over yogurt, cereal, or added to smoothies for a natural, slightly sweet, and earthy boost.
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241 Devonshiren Street Lebanon, PA 17042
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