Bushwacker Wholefoods
Wild About Honey Greek Thyme Honey (500 g) – A premium raw honey harvested from the rugged thyme‑covered slopes of Greece, this 500 g jar captures the aromatic essence of wild Greek thyme blossoms. It delivers a bold, herbal‑floral taste with amber tones and rich texture—perfect for drizzling over yogurt, toast, or using as a fragrant sweetener in tea and recipes.
Cotswold Orchard Herbs Fire Cider Original 500 ml – A bold and spicy wellness tonic crafted with raw apple‑cider vinegar “with the mother”, infused for at least five weeks with 18 organic ingredients including garlic, ginger, turmeric, chilli, orange, red onion, rosemary, thyme and juniper berries.
A premium gluten‑free flour made entirely from finely milled coconut, offering a naturally sweet, mild coconut flavour and rich texture. It’s ideal for baking cakes, muffins, pancakes, or using as a thickener in sauces and smoothies. This flour is high in fibre and naturally free from wheat, making it a great choice for gluten‑intolerant or…
Celtic Salt Fine 1kg – A natural, unrefined sea salt sourced from the pure coastal waters of France. Packed with essential minerals and trace elements, its fine texture makes it ideal for everyday cooking, seasoning, and baking. A wholesome alternative to regular table salt, offering rich flavor and balanced nutrition.
A.Vogel Herbamare 500 g – A gourmet unrefined sea‑salt blend infused with 13 fresh organic herbs and vegetables plus iodine‑rich kelp, handcrafted to boost flavour so you can use less salt overall.
Genni Oils Sea Moss Tea – A nourishing herbal tea made with wild-harvested sea moss, naturally rich in essential minerals and nutrients. This vegan-friendly infusion supports digestion, immunity, and overall wellness, offering a gentle, mineral-rich boost in every cup.
Infinity Gluten-Free Chickpea Flour – A high-protein, naturally gluten-free flour made from finely ground chickpeas. Packed with fiber and essential nutrients, it lends a nutty, slightly earthy flavor to breads, pancakes, and savory dishes. Ideal for gluten-free cooking and baking with added nutrition.
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