Wild About Honey Portuguese Heather Honey (500 g) – A rich, dark and intensely aromatic raw honey derived from the heather (Erica sp. / locally known as “urze”) of southern Portugal’s Algarve hills. Deep in flavour with herbal, slightly bitter undertones, this honey is prized for its potent antioxidant and antibacterial properties—some recent Portuguese research even shows it can rival famed honeys for bioactivity.
Genni Oils Sea‑Moss Gel (Mango / Guava / Soursop) – A tropical‑flavored super‑food gel made from wild‑harvested sea moss blended with juicy mango, sweet guava and creamy soursop, offering a delicious way to support digestion, thyroid function, and overall wellness with a nutrient‑rich boost in every spoonful.
Wyld Herbs Sea‑Moss Gel (Blueberry / Strawberry) – A deliciously fruity sea‑moss gel infused with either blueberry (Blueberry Bliss) or strawberry (Strawberry Fields) and sweetened with agave, made from wild‑harvested Caribbean sea moss. Vegan, gluten‑free, and crafted to support gut health, thyroid function and skin wellness — enjoy 1‑2 tbsp daily in smoothies, yogurt or straight…
Cotswold Orchard Herbs Fire Cider Original 500 ml – A bold and spicy wellness tonic crafted with raw apple‑cider vinegar “with the mother”, infused for at least five weeks with 18 organic ingredients including garlic, ginger, turmeric, chilli, orange, red onion, rosemary, thyme and juniper berries.
A.Vogel Herbamare 125 g – A premium seasoning salt made from unrefined sea salt infused with organically‑grown herbs and vegetables, plus iodine‑rich kelp.
Genni Sea Moss Gummies – A delicious and convenient way to enjoy the benefits of wild‑crafted sea moss, these vegan‑friendly gummies deliver a tropical fruit flavour packed with real fruit and coconut sugar. Each bottle contains 30 gummies enriched with minerals like iodine and iron to support digestion, immunity, thyroid health and healthy skin—without artificial…
Just Naturals GF Flour – Brown Teff – A premium, gluten‑free flour made from wholegrain brown teff, offering a mild nutty and earthy flavour. Sourced from the tiny ancient grain Teff (which is naturally gluten‑free) and finely milled, this flour is rich in fibre, protein and minerals like iron and magnesium.
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