Luxury, large Medjoul dates, known as the ‘King of Dates’ for their rich, caramel-like flavour, moist texture, and impressive size. These premium dates are soft, chewy, and ideal for stuffing, special occasion snacking, or giving as a gourmet treat.
Small, wrinkled tubers (not true nuts) with a slightly sweet, earthy flavour and a very fibrous, chewy texture. Tiger nuts are popular in paleo and allergen-free diets, and are used to make ‘horchata’ (a traditional Spanish milk) or eaten raw as a high-fibre snack.
Finely ground almonds, which are skin-on, providing a moist texture and deep, nutty flavour to baking. This high-fibre, gluten-free product is essential for classic recipes like frangipane, macaroons, and is widely used to replace or supplement wheat flour in cakes and batters.
A larger, practical bag of organic walnut halves, ideal for regular baking, granola making, or use in pestos and stuffings. Walnuts add a robust, earthy flavour and a welcome crunch to both sweet and savory dishes.
A generous bag of naturally dark, organic whole apricots, retaining their rich, slightly tangy flavour and high nutrient content. This size is ideal for families, extensive baking, or soaking for use in breakfast cereals and compotes.
Golden-coloured, plump organic dried grapes, which are generally lighter and slightly sweeter than raisins. This size is perfect for delicate baking, light curries, or adding to muesli and yogurt.
Small, sweet, sun-dried organic grapes, offering a concentrated burst of fruit flavour and chewiness. This handy bag is perfect for children’s lunchboxes, adding to breakfast cereals, or sprinkling into cookie dough.
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241 Devonshiren Street Lebanon, PA 17042
+1-800-123-45-67
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