Flavour-packed organic stock cubes combining aromatic garlic with a medley of garden herbs. These cubes are perfect for quick flavouring of pasta water, roasting vegetables, or creating a light yet complex stock base for Mediterranean-inspired soups and sauces.
An excellent option for heart-healthy cooking, providing a full, authentic organic vegetable flavour with minimal added salt. These cubes allow home cooks to build flavour and create stock bases without the worry of excessive sodium, giving control back to seasoning at the table.
Finely ground pink salt, offering the same clean mineral taste and distinctive rose colour as its coarse counterpart. The fine texture dissolves quickly, making it ideal for baking, seasoning prepared foods, and general kitchen use where immediate dissolution is required.
Iconic, pyramid-shaped, crisp sea salt flakes renowned for their clean, fresh taste and satisfying crunch. This finishing salt is prized by chefs for sprinkling over dishes just before serving to enhance flavour and provide a beautiful, textural contrast. The distinctive shape dissolves slowly on the palate.
The classic, versatile organic vegetable stock cube, offering a reliable, balanced, and deep vegetable flavour base. These cubes are an indispensable staple for everyday cooking, providing a quick, high-quality, and organic stock for soups, risottos, stews, and sauces.
A convenient, small tub of the premium organic, reduced-salt vegan bouillon powder. This option is perfect for those who require an organic product and are mindful of salt content, offering an easy way to add deep, satisfying savoury flavour to meals without compromising on quality or dietary needs.
Large, unrefined crystals of pink salt mined from the foothills of the Himalayas. The coarse grind is perfect for use in a salt grinder, adding a distinctive pink hue and subtle, clean mineral flavour to dishes. It is also popularly used for making bath salts and curing.
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