A dark, rich, and highly nutritious tahini made from organic, unhulled sesame seeds, which contain the full fibre and mineral content of the seed. This whole tahini has a distinct, more intense, and slightly bitter flavour, making it perfect for those who appreciate the robust taste and superior nutritional profile.
An intensely flavoured almond butter made from almonds that are fully roasted to deepen their nutty taste, with pieces retained for a full crunch and absolutely no added salt. This wholesome spread is rich in flavour and texture, perfect for clean eating and a natural source of healthy fats.
A versatile, organic tahini made from lightly toasted, hulled sesame seeds, giving it a smooth texture and a milder, sweeter flavour than whole tahini. This spread is excellent for a wide variety of cooking applications, from traditional Middle Eastern dips and sauces to adding a nutritional boost to spreads and bakes.
A premium, intensely flavoured peanut butter made from high-quality Argentinian peanuts that are roasted darker for a deeper, more robust, almost smoky flavour. This crunchy variety offers a serious texture and is beloved by peanut butter enthusiasts for its superior taste profile.
A smooth, savoury butter made from lightly roasted sunflower seeds, which enhances their natural flavour and nutty aroma. This spread offers a slightly more intense taste than the raw version and is a great, versatile, allergy-friendly alternative to traditional peanut butter.
A bold, savoury spread combining high-quality organic peanuts with the complexity of smokey flavour and a gentle chilli kick. This specialty butter is perfect for Asian cooking, stir-fries, marinades, or adding a unique, spicy dimension to toast and sandwiches.
A unique, slightly tannic, and intensely flavoured butter made from raw walnuts, known for their high Omega-3 content. This thick, dark spread is best used in dressings, mixed into desserts, or paired with strong cheeses and crackers to complement its robust, slightly bitter edge.
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