Bushwacker Wholefoods
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Showing 307–315 of 1330 results
The dried leaves of the coltsfoot plant, traditionally used in herbal smoking mixes or brewed as a tea for respiratory comfort. It has a mild, somewhat grassy flavour.
(Note: Weight not specified) The dried aerial parts or root of the comfrey plant, historically known as “knitbone.” It is mainly used externally in balms and poultices due to its traditional skin-soothing properties.
Comvita UMF 10+ Mānuka Honey (250 g) – A premium raw honey from New Zealand certified to the UMF™ 10+ standard, guaranteeing a minimum level of MGO (methylglyoxal) and other unique Manuka markers.
Comvita UMF 10+ Manuka Honey 500 g – A premium raw manuka honey from New Zealand certified to the UMF™ 10+ standard, which ensures minimum levels of key compounds such as MGO, Leptosperin and DHA.
Comvita UMF 15+ Mānuka Honey (250 g) – A premium New Zealand–sourced raw Mānuka honey certified to the UMF™ 15+ standard, ensuring a guaranteed level of key bioactive compounds such as MGO, DHA and Leptosperin.
Comvita Manuka Honey UMF 5+ 250 g – A premium raw honey from New Zealand, this UMF 5+ grade provides a smooth, velvety texture with notes of maple and caramelised raisins.
Comvita UMF 5+ Mānuka Honey (500 g) – A premium, certified raw Mānuka honey from New Zealand, carrying the UMF™5+ grade that ensures minimum concentrations of key bioactive compounds such as MGO, Leptosperin and DHA.
Whole organic coriander seeds, offering a warm, citrusy, and slightly sweet aroma and flavour when lightly toasted and ground. These seeds are essential for Indian, Middle Eastern, and North African curries, rubs, and spice blends.
Cotswold Orchard Herbs Bee Sweet Fire Cider – 250 ml – A sweetened version of their classic fire cider tonic, this blend uses raw apple‑cider vinegar (with the mother) infused with approximately 18 organic ingredients like garlic, ginger, turmeric and chilli, and then enhanced with natural raw honey to add richness and a slightly smoother flavour.